White Sorghum Syrup 45DE High Maltose is a concentrated wort made from 100% white sorghum grain produced in a state-of-the-art, five-vessel brewhouse using an all natural, enzyme-based brewing process. 

27.5" x 32.5" polyseter bag with nylon reinforced seams. Will fit pots up to 19 in. diameter. Perfect for Brew in a Bag. 63 micron mesh. Temperature rated to 230°F (110°C).

Draw the clearest beer possible from first pint to last with the Torpedo Buoy™ floating dip tube.

This handy clip slides over a corny keg beverage out post and allows you to hang a hand held faucet when not in use. Definitely beats picking the faucet up off the ground every time it drops.

LalBrew® New England is an ale strain selected specifically for its ability to produce a unique fruit forward ester profile desired in East Coast styles of beer.

The Brewer's Edge Mash & Boil with Pump is a single-vessel electric brewing system that lets you mash up 16 lbs of malt and boil up to 7.5 gallons with hardly any footprint. An internal sparging basket allows you to easily lift the grain out of your boile

A German style pilsner that combines the crisp, malty smoothness of a classic Bohemian pilsner with refreshing noble hop flavor, bitterness and aroma. Effervescent and bright, this Pivo is sure to please.

Safer than glass carboys, easier to keep clean than plastic carboys, and easier to transfer than either.